Houston Area Wine Events 3/31/13

Houston Wine Scene Button 

Mark the dates for these wonderful wine events coming up in the Houston area!

Jump to an Event


Super Vin Wine Festival

Enjoy live music and local culinary delights as you peruse over 100 wines and beers available for tasting.

Event Details

Event:  Wine and food sampling with live music
Date: Saturday, April 13, 2013
Time: 1:00 pm – 4:00 pm
Location: Vintropolis, 10001 Westheimer, Suite 2695, Houston, TX
Phone: 713-532-9463
Cost: $25
Tickets: Buy tickets here.

circle s vineyards

Wine Tasting 101 Class

Circle S Vineyards offers a relaxed and fun way to learn about selecting and enjoying wine.

Event Details

Event: Wine Tasting 101 is an informative afternoon of discussing wines, wine labels, and tasting. Spend time exploring flavor profiles and discussing how to buy a quality wine.
Date: Saturday, April 6, 2013
Time: 2:00 pm – 4:00 pm
Location: Circle S Vineyards, 9920 Hwy 90A, #B-268, Sugar Land, TX 77478
Phone: 281-265-9463
Cost: $20 per person, includes wine and class materials
Tickets: Class size limited to 20 – Call 281-265-9463

Class size is limited to 20 participants. Visit the Circle S Vineyards website for more information.

Texas wine and art festival

Texas Wine and Art Festival

Browse handcrafted jewelry, clothing, art, and more as you delight your senses with the highest quality wines from Texas and beyond.

Event Details

Event: Vendors of handcrafted arts join America’s best vineyards for a weekend of wine and art in Historic Old Town Spring.
Date: April 6 – 7, 2013
Time: Saturday, April 6, 10:00 am – 6:00 pm; Sunday, April 7, 11:00 am – 5:00 pm
Location: Historic Old Town Spring, 427 Gentry Street, Spring, TX 77373
Phone: 281-682-1403
Cost: Event is free. Wine Tasting is $20 (advance online) or $25 (at the gate).
Tickets: Visit the Texas Wine and Art Festival site for Tickets.

Wine Tasting cost includes commemorative wine glass. Individual wine tastings are available at $1 each. In addition to art vendors, there will be walk around sampling of products such as sauces, spices, dips, olive oils, balsamic vinegars, pasta, and more.

menu of menus extravaganza

Menu of Menus Extravaganza

Houston Press hosts its 11th annual food and wine extravaganza featuring beer, wine, and spirit samplings among the culinary fare of over 40 area restaurants.

Event Details

Event: Celebration of food and wine
Date: April 9, 2013
Time: 7:00 pm – 10:00 pm
Location: Silver Street Station, 1501 Silver Street, Houston, TX 77007
Phone: 713-280-2478
Cost: General Admission Tickets range from $45 – $60 (depending on date of purchase). Included in the price is food, wine, liquor/beer sampling, plus entertainment and entry to the event at 7:00pm. VIP tickets and VIP tables are also available (which include 6:00 pm event entry and complimentary valet parking).
Tickets: Available through this website.

If the event is not sold out, tickets may be available for purchase at the door for $60.

Dinner with Maria Helm Sinskey

Join Chef Monica Pope for a first taste of spring, as she welcomes author and Food and Wine Best New Chef alumni Maria Helm Sinskey. Guests will delight in a five-course menu complete with wine selections from Robert Sinskey Vineyards.

Event Details

Event: Dinner with Maria Helm Sinskey
Date: Thursday, April 11, 2013
Time: 7:00 pm welcome with hors d’oeuvres, followed by seated dinner
Location: Sparrow Bar + Cookshop, 3701 Travis Street, Houston, TX 77006
Phone: 713-524-6922
Cost: $125 per person, includes five-course dinner with wine pairings
Tickets: To reserve your spot, call 713-524-6922 or visit

haak winery

Wine of the Month Dinner at Haak Winery

Enjoy a three-course meal created around the wine of the month.

Event Details

Event: Three-course meal centered around Red Crab, this month’s featured wine
Date: Friday, April 12, 2013
Time: Feel free to arrive as early as 7:00pm. The first course will be served at 7:30 pm. The property will be open to you until 9:30 pm.
Location: Haak Vineyards and Winery, 6310 Ave T, Santa Fe, TX 77510
Phone: 409-925-1401
Cost: $37.50 + tax

If you have any special dietary needs please contact their Executive Chef at 409.925.1401 x106 or via email

Leave a Comment

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>