A crawfish boil is an excellent way to celebrate summer. If you've never hosted one, David from Spiced has a great recipe for a Cajun Crawfish Boil. Enjoy it with one of these wines.
A delicious dinner doesn't have to take a lot of time to prepare, and this 15-Minute Shrimp Linguine with Lemon Garlic Butter Sauce from A Cedar Spoon is proof. Pair it with one of these wines.
The holidays are officially upon us. It's a notoriously busy season, but that doesn't mean that you can't eat quickly and eat well. Krista at Joyfully Healthy Eats has an amazingly easy and delicious recipe for Dijon Maple Salmon. This recipe boasts just three ingredients and can come together in under 20 minutes. It's quick enough for a weeknight dinner, but it will impress your holiday guests as well! Try adding a glass of one of these wines to make it even more enjoyable.
We had a pretty hot June by Portland standards. There were some days when it was just too hot to cook or even turn on the grill for that matter (that’s rare for me!). On those days, I just want to eat something light and fresh, yet substantial enough to constitute dinner.
I love cooking and grilling year round, but there are days during the summer where it can be too hot to even turn on the stove or outdoor grill. That’s when I turn to salads or no-cook dishes like ceviche.