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Mark the dates for these wine events in the Houston area!

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Oddero Wine Dinner at Dolce Vita


Event: Join Dolce Vita for a menu from Chef Marco Wiles paired with Oddero wines. Special guest Isabella Oddero will guide you through these gems of Piemonte, including two Cru Barolos.
Date: Tuesday, February 18, 2014
Time: 7:00 pm – 9:00 pm
Location: Dolce Vita, 500 Westheimer, Houston, TX 77007
Contact: 713-520-8222
Cost: $125 per person
Reservations: Call to inquire about availability. Seating is limited.

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Winter WINEfest at The Tasting Room


Event: Make Saturdays a day worth celebrating at The Tasting Room. Taste selected wine with the guidance of our wine experts, plus Chef Jonathan’s weekly WINEfest culinary creation. VIP admission includes an additional culinary creation.
Date: Saturday, February 22, 2014
Time: 12:00 pm – 3:00 pm
Location: The Tasting Room Uptown Park, 1101-18 Uptown Park Blvd. Houston, TX 77056
Contact: 713-993-9800
Cost: $10 general admission, $25 VIP admission
Reservations: Call for reservations.

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Surh Luchtel Wine Dinner at BRIX Wine Cellars


Event: Savor a multi-course meal paired with Surh Luchtel wines at the Surh Luchtel Wine Dinner. From their full-bodied intense Cabernet Sauvignon to their softer Bordeaux blend Mosaique, Surh Luchtel wines are meant to be a part of food, to be enjoyed with your loved ones frequently.
Date: Tuesday, February 25, 2014
Time: 7:00 pm
Location: BRIX Wine Cellars, 110 Vintage Park Blvd Ste T, Houston TX 77070
Contact: 281-374-6100
Cost: $85 per person, plus tax and gratuity
Reservations: Call to inquire about reservations.

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Duemani Wine Dinner at Osteria Mazzantini


Event: Osteria Mazzantini will host a wine dinner featuring winemaker Luca d’Attoma. He is quite a legend in Italian wine – he is one of the only winemakers to ever receive two, 100-point scores on his wines. This will be his only stop in Texas!
Date: Wednesday, February 16, 2014
Time: 7:00 pm – 9:00 pm
Location: Osteria Mazzantini, 2200 Post Oak Blvd. #140, Houston, Texas 77056
Contact: 713-993-9898
Cost: $135 per person, plus tax and gratuity
Reservations: Call to make reservations. Seating is limited.

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